Gluten-free Chestnut Fruit Cake 500g
The gluten-free version of our Rich Fruit Cake using chestnut flour and chestnut puree.
Full of fruit, brandy and flavour. Using only the best ingredients: Barossa Valley brandy; free range eggs; moist fruit and chestnut flour and puree from Australian chestnut growers. All made by the one chef in our commercial country kitchen.
Delicious on its own or enjoy with a cup of tea or coffee.
This was my first order. I will definitely be ordering again for next Christmas.
Both were delicious, full of fruit and nice to taste some alcohol. Excellent service, delivered in timely manner and nicely presented.
we enjoyed the cake as all of my family are coeliacs but can i say it crumbled a bit as do a lot of gluten free things but i must commend you on your christmas pudding every one agreed best christmas pudding ever we loved it very moist and delicious