Traditional Christmas Plum Pudding 600g - serves 5
Handmade plum pudding - full of fruit; brandy and flavour. Easy to heat in oven or microwave.
Serve with brandy sauce; cream or ice cream.
Gold medal award winning recipe (Sydney Royal Fine Foods). Only the best ingredients are used: Barossa Valley brandy; free range eggs; moist fruit; aromatic quality spices, slivered almonds, brown sugar. All made by the one chef in our commercial country kitchen.
Presented in calico and tied with red satin ribbon.