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Handmade Rosemary Shortbread – 200g

  • $14.70
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Handmade Rosemary Shortbread – 200g

Where would Christmas be without shortbread?

Handmade in Kilmore, Victoria, our Rosemary Shortbread offers an elegant twist on a much-loved classic. Inspired by traditional Scottish shortbread, it combines rich unsalted butter, delicate vanilla and aromatic rosemary to create a beautifully balanced, buttery biscuit with a fresh herbal finish.

Presented in a 200g pack, it is perfect for sharing with family and friends, serving with tea or coffee, or giving as a thoughtful gourmet gift at Christmas and throughout the year.

Product Details

  • Handmade in Kilmore, Victoria

  • Made from at least 98% Australian ingredients

  • Delicately flavoured with rosemary and vanilla

  • Ideal for sharing, entertaining and gifting

  • Net weight: 200g

Ingredients

Wheat flour (gluten), rice flour, unsalted butter (milk), castor sugar, salt, rosemary and vanilla.

Allergen information: Contains milk, gluten and sulphites.

Produced in a kitchen that also processes wheat/gluten products and all types of nuts.

Storage and Shelf Life

Store in a cool, dry place. For easier cutting, place the shortbread in the refrigerator before cutting.

Shelf life: 3 months from the date of manufacture.

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